Be transported to the Amalfi Coast with ‘Babà al Limoncello’: delicious limoncello-soaked yeast cakes. A decadent dessert which puts a lemony twist on the Neapolitan classic of rum baba. Perfect to enjoy with ice cream or panna cotta. Made in Italy by Virginia, makers of fine confectionery since 1860.
Size & Additional Information
Glass jar, 520g (drained weight 240g)
17 x 10 x 10cm box
Contains alcohol, age 16+
Contains wheat (gluten) and egg May contain milk, soya and nuts (hazelnuts)
Suitable for vegetarians; not suitable for vegans