Salts of The Earth

Bringing home the flavours of world, 8 gourmet salts in a beautiful presentation box:
Atlantic fleur de Sel - The purest form of salt, perfect as a finishing touch on grilled fish and vegetables.
Himalayan pink salt- Harvested from ancient sea salt deposits deep in the Himalayan mountains, highly prized for its complex mineral content.
Oak smoked salt - Slightly grey-tinted crystals, smoked with oak wood, ideal for seasoning meats and veggies.
Kalahari desert salt - Bright fine crystals naturally dried under the hot sun, rich in flavourful minerals and trace elements.
Indian kala namak salt - Known as Black salt, an Indian volcanic rock salt, adding a unique bite to many dishes.
Cypriot flake salt - Unique crystal pyramid shapes with a crumbly delicate texture, highly valued as a finishing salt.
Bolivian rose salt - Distinctively pink rose quartz stone salt, pure and mild in flavour, found in the most prestigious kitchens in the world.
Dead sea salt - With a fresher and stronger taste profile than table salt, use sparingly as a finishing touch.

Click here to read the full list of ingredients & allergens.

Box: 17 x 20.5x 4cm
Net weight: 364g
Products may contain wheat (gluten), sesame, celery, mustard, soya and sulphites
Suitable for vegetarians and vegans
Made in South Africa