A unique chestnut panettone, hand-wrapped. Baked in a wood powered stove, in small batches in Cervinia, Val D’Aosta in the Italian Alps. Created using traditional candied chestnuts and free range eggs.
Size & Additional Information
18 x 18 x 13cm
Contains: nuts (chestnuts), wheat (gluten), egg and milk.
Suitable for vegetarians; not suitable for vegans